Sacrolyte is used to stabilise the electrolye and water imbalance in pigs during stress. Scour prevents the absortion of fluids and essential vitamins and minerals, leaving the animal week and dehydrated. Sacrolyte is made up of easy to absord carbohydrates, chelated vitamins, minerals and trace elements which replace these vital electrolytes and minerals lost during this period. It also possesses a unique gelling agent which has the ability to retain water and slows down the movement of undigested food through the gut.